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Comparison of [HSO4](-), [Cl](-) and [MeCO2](-) as anions in pretreatment of aspen and spruce with imidazolium-based ionic liquids

机译:咪唑基离子液体预处理白杨木和云杉中作为阴离子的[HSO4](-),[Cl](-)和[MeCO2](-)的比较

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摘要

Background: Ionic liquids (ILs) draw attention as green solvents for pretreatment of lignocellulose before enzymatic saccharification. Imidazolium-based ILs with different anionic constituents ([HSO4]−, [Cl]−, [MeCO2]−) were compared with regard to pretreatment of wood from aspen and spruce. The objective was to elucidate how the choice of anionic constituent affected the suitability of using the IL for pretreatment of hardwood, such as aspen, and softwood, such as spruce. The investigation covered a thorough analysis of the mass balance of the IL pretreatments, the effects of pretreatment on the cell wall structure as assessed by fluorescence microscopy, and the effects of pretreatment on the susceptibility to enzymatic saccharification. Torrefied aspen and spruce were included in the comparison for assessing how shifting contents of hemicelluloses and Klason lignin affected the susceptibility of the wood to IL pretreatment and enzymatic saccharification. Results: The glucose yield after IL pretreatment increased in the order [Cl]− < [HSO4]− < [MeCO2]− for aspen, but in the order [HSO4]− < [Cl]− < [MeCO2]− for spruce. For both aspen and spruce, removal of hemicelluloses and lignin increased in the order [Cl]− < [MeCO2]− < [HSO4]−. Fluorescence microscopy indicated increasingly disordered cell wall structure following the order [HSO4]− < [Cl]− < [MeCO2]−. Torrefaction of aspen converted xylan to pseudo-lignin and changed the glucose yield order to [HSO4]− < [Cl]− < [MeCO2]−. Conclusions: The acidity of [HSO4]− caused extensive hydrolysis of xylan, which facilitated pretreatment of xylan-rich hardwood. Apart from that, the degree of removal of hemicelluloses and lignin did not correspond well with the improvement of the enzymatic saccharification. Taken together, the saccharification results were found to mainly reflect (i) the different capacities of the ILs to disorder the cell wall structure, (ii) the recalcitrance caused by high xylan content, and (iii) the capacity of the [HSO4]−-based IL to hydrolyze xylan.
机译:背景:离子液体(ILs)作为绿色溶剂在酶促糖化之前用于预处理木质纤维素的方法引起了人们的注意。比较了具有不同阴离子成分([HSO4]-,[Cl]-,[MeCO2]-)的咪唑类ILs与从白杨和云杉中预处理木材的比较。目的是阐明阴离子成分的选择如何影响使用IL预处理硬木(如白杨)和软木(如云杉)的适用性。该研究涵盖了IL预处理质量平衡的全面分析,荧光显微镜评估的预处理对细胞壁结构的影响以及预处理对酶促糖化敏感性的影响。比较中包括了焙炒的白杨和云杉,以评估半纤维素和Klason木质素含量的变化如何影响木材对IL预处理和酶促糖化的敏感性。结果:IL预处理后的葡萄糖产量以[Cl]-<[HSO4]-<[MeCO2]-的顺序增加,对于白杨,但以[HSO4]-<[Cl]-<[MeCO2]-的顺序增加。对于白杨和云杉,半纤维素和木质素的去除顺序依次为[Cl]-<[MeCO2]-<[HSO4]-。荧光显微镜显示,按照[HSO4]-<[Cl]-<[MeCO2]-的顺序,细胞壁结构越来越混乱。白杨的烘烤将木聚糖转化为伪木质素,并将葡萄糖的生成顺序更改为[HSO4]-<[Cl]-<[MeCO2]-。结论:[HSO4] −的酸度引起木聚糖的广泛水解,从而促进了富含木聚糖的硬木的预处理。除此之外,半纤维素和木质素的去除程度与酶促糖化作用的改善并不十分吻合。两者合计,发现糖化结果主要反映(i)IL破坏细胞壁结构的不同能力;(ii)高木聚糖含量引起的顽固性;以及(iii)[HSO4]-的能力基IL水解木聚糖。

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